PRODUCT LISTS AND PRICES (US DOLLARS)
SUBJECT TO AVAILABILITY
Beef (Grass Fed/Grass Finished)
Ground Beef …………………...10.00/lb.
Stew Meat ………………………14.00/lb
Marrow Bones …………….……...8.00/lb.
Ossobuco.……………...………….9.99/lb.
Mixed Bones………………………5.50/lb.
Beef Ribs …………………….…..12.00/lb.
Sirloin ……………………………15.00/lb.
T-Bone …………………………...18.50/lb.
Bone-In Ribeye ……………….….27.99/lb.
Fajita Skirt Meat………………….19.99/lb.
Tenderloin Fillet ………………….32.00/lb.
New York Strip …………….….…..19.99/lb.
Liver …………………………….…..9.99/lb.
Round Steak ………………………14.00/lb.
Roast……………………………….12.99/lb.
Chuck Eye Steak..………………….17.99/lb.
Beef Jerky……………………….….12.00/pack
Breakfast Patties……………………17.00/pack
Beef Chorizo…………………….….15.00/lb.
Ground Chili Meat……….....……...15.00/lb.
Flanken Style Ribs……………….….12.00/lb.
Beef Brats…………………………..15.00/lb.
Burger Patties (2 per pack)………14.00/pack
Brisket…………………………………9.99/lb.
Beef Fat…………………………….…..5.50/lb.
Flank Steak…………………………...19.99/lb.
Beef Smoked Link…………….……...15.00/lb.
Beef Dry Snack Sticks……………12.00/pack
Beef Stir-Fry………………………….14.00/lb.
Beef Italian Sausage…………………..15.00/lb.
Marinated Fajita……………………..20.99/lb.
Primal Blend (20% Organ Meat)…….12.00/lb.
Bone Broth……………………………22.00/32 oz.
Poultry (Pastured Poultry)
Whole Chicken …………………… $8.99/lb.
Boneless/Skinless Breasts …………$17.99/lb.
Drumsticks ………………………. $8.99/lb.
Thighs ……………………………. $12.99/lb.
Boneless Thighs…………………... $15.99/lb.
Leg Quarters ……………………... $10.99/lb.
Wings …………………………….. $6.99/lb.
Livers ……………………………... $9.99/lb.
Hearts …………………………….. $9.99/lb.
Backs & Bones ……………………. $3.99/lb.
Feet ………………………………... $9.99/lb.
Ground Chicken ………………….. $13.99/lb.
Bone-in Breasts……………………$15.99/lb.
Chicken Sausage…………………….$ 14.99/lb
Bone Broth……………………$ 20.00/32 oz.
Chicken Eggs - $8/dz.
Duck Eggs - $12/dz.
Pork (Pastured Pork)
Breakfast Pan Sausage ………. $12.00/lb.
Ground Pork ………………… $10.00/lb.
Bone-in Pork Chops (2 per pack) $15.99/lb.
Tomahawk Chops (2’’ thick)…... $16.99/lb.
Stew Meat …………………….. $12.00/lb.
Bacon (Nitrate-free) …….................. $16.99/lb.
Bacon End Pieces ……………... $10.00/lb.
Smoked Sausage (Plain, Jalapeño/Cheese)
………………………..………$13.00/ea.
Breakfast Sizzler ………………. $15.00/pkg.
Pan Sausage Patties ……………$15.00/pkg.
Pepper Jack Snack Sticks ……… $12.00/pkg.
Italian Sausage (link or loose)…...$12.00/lb.
Tenderloin ……………………. $17.99/lb.
Rendered Lard ………………..$12.00 (12 oz.)
Pork Fat………………………. $4.00/lb.
Chorizo (link or loose)………… $12.00/lb.
Bratwurst (Plain, Jalapeño and Cheese
……………………………..….$12.00/pkg.
Pork Belly (2.5-4 lb. pieces)…… $12.99/ lb.
Shoulder or Butt……………… $12.99/lb.
Dry Porkies ………………. ….. $12.00 ea.
Summer Sausage ……………... $15.00/lb.
Cutlets …………………………$13.00/lb.
Pork Shank……………………. $8.99/lb.
Lamb (Pastured Lamb)
Rib Cut Lamb Chop ………….. $27.50/lb.
Center Cut Lamb Chop……….. $26.50/lb.
Ground Lamb ………………… $18.00/lb.
Stew Meat…………………….. $18.50/lb.
Lamb Roast…………………… $18.00/lb.
Bones………………………….. $6.50/lb.
Fat…………………………….. $5.50/lb.
Shanks………………………… $18.00/lb.
Lamb Sausage………………… $22.50/pkg.